Ethylene resistance control technologies and applications in regulation of fruit and vegetable preservation

Authors

  • Yixuan Dong Department of Nutrition and Health, China Agricultural University, Beijing 100193, China
  • Yuxuan Ding Department of Nutrition and Health, China Agricultural University, Beijing 100193, China
  • Yihe Sun School of Science, China Agricultural University, Beijing 100193, China
  • Huan Lu School of Science, China Agricultural University, Beijing 100193, China
  • Min Ma Department of Nutrition and Health, China Agricultural University, Beijing 100193, China
  • Jiaying Liu Department of Nutrition and Health, China Agricultural University, Beijing 100193, China
  • Libing Liu Department of Nutrition and Health, China Agricultural University, Beijing 100193, China
Article ID: 13
675 Views, 33 PDF Downloads

DOI:

https://doi.org/10.18686/fnc.v1i1.13

Keywords:

ethylene; catalytic decomposition; resistance control technology; fruit and vegetable preservation

Abstract

Fruits and vegetables are an indispensable part of a healthy diet due to their rich nutrients. However, fruits and vegetables are not suitable for preservation after harvest, and their losses account for nearly half of the total global food losses. One of the most important reasons is that ethylene is still biosynthesized after fruits and vegetables are picked, accompanied by the respiratory climacteric of fruits and vegetables. As a plant hormone, ethylene can cause fruits and vegetables to overripe, soften, and rot after harvest. Therefore, the control of ethylene in the environment where fruits and vegetables are stored is of great significance to prolong the shelf life of fruits and vegetables and reduce economic losses. This paper reviewed the research progress of ethylene resistance control methods and their applications in the regulation of fruit and vegetable preservation and provides a reference for the further development of green, efficient, safe, and economical ethylene resistance control methods and technical applications.

Downloads

Download data is not yet available.

References

Santos SF dos, Cardoso R de CV, Borges ÍMP, et al. Post-harvest losses of fruits and vegetables in supply centers in Salvador, Brazil: Analysis of determinants, volumes and reduction strategies. Waste Management 2020; 101: 161–170. doi: 10.1016/j.wasman.2019.10.007

Wei H, Seidi F, Zhang T, et al. Ethylene scavengers for the preservation of fruits and vegetables: A review. Food Chemistry 2021; 337: 127750. doi: 10.1016/j.foodchem.2020.127750

Ebrahimi A, Zabihzadeh Khajavi M, Ahmadi S, et al. Novel strategies to control ethylene in fruit and vegetables for extending their shelf life: A review. International Journal of Environmental Science and Technology 2021; 19(5): 4599–4610. doi: 10.1007/s13762-021-03485-x

Ali S, Masud T, Ali A, et al. Influence of packaging material and ethylene scavenger on biochemical composition and enzyme activity of apricot cv. Habi at ambient storage. Food Science and Quality Management 2015; 35: 73–82.

Zhao H, Yin C, Ma B, et al. Ethylene signaling in rice and Arabidopsis: New regulators and mechanisms. Journal of Integrative Plant Biology 2021; 63(1): 102–125. doi: 10.1111/jipb.13028

Dubois M, Van den Broeck L, Inzé D. The pivotal role of ethylene in plant growth. Trends in Plant Science 2018; 23(4): 311–323. doi: 10.1016/j.tplants.2018.01.003

Pathak N, Caleb OJ, Geyer M, et al. Photocatalytic and Photochemical oxidation of ethylene: Potential for storage of fresh produce—A review. Food and Bioprocess Technology 2017; 10(6): 982–1001. doi: 10.1007/s11947-017-1889-0

Zhang X, Xiao G, Wang Y, et al. Preparation of chitosan-TiO2 composite film with efficient antimicrobial activities under visible light for food packaging applications. Carbohydrate Polymers 2017; 169: 101–107. doi: 10.1016/j.carbpol.2017.03.073

Delele MA, Bessemans N, Gruyters W, et al. Spatial distribution of gas concentrations and RQ in a controlled atmosphere storage container with pear fruit in very low oxygen conditions. Postharvest Biology and Technology 2019; 156: 110903. doi: 10.1016/j.postharvbio.2019.05.004

Yao M, Zhou X, Zhou Q, et al. Low temperature conditioning alleviates loss of aroma-related esters of ‘Nanguo’ pears by regulation of ethylene signal transduction. Food Chemistry 2018; 264: 263–269. doi: 10.1016/j.foodchem.2018.05.024

Li W, Jiang Q, Li D, et al. Density functional theory investigation on selective adsorption of VOCs on borophene. Chinese Chemical Letters 2021; 32(9): 2803–2806. doi: 10.1016/j.cclet.2021.01.026

Yang H, Ma C, Wang G, et al. Fluorine-enhanced Pt/ZSM-5 catalysts for low-temperature oxidation of ethylene. Catalysis Science & Technology 2018; 8(7): 1988–1996. doi: 10.1039/c8cy00130h

Satter SS, Yokoya T, Hirayama J, et al. Oxidation of Trace Ethylene at 0 ℃ over platinum nanoparticles supported on silica. ACS Sustainable Chemistry & Engineering 2018; 6(9): 11480–11486. doi: 10.1021/acssuschemeng.8b01543

Qi Y, Li C, Li H, et al. Elimination or removal of ethylene for fruit and vegetable storage via low-temperature catalytic oxidation. Journal of Agricultural and Food Chemistry 2021; 69(36): 10419–10439. doi: 10.1021/acs.jafc.1c02868

Tomita Y, Kajita S, Yasunaga E, et al. Fabrication of a nanostructured TiO2 photocatalyst using He plasma-irradiated tungsten and ethylene gas decomposition. Japanese Journal of Applied Physics 2019; 58(SE): SEEG01. doi: 10.7567/1347-4065/ab09c8

Pathak N, Caleb OJ, Rauh C, et al. Efficacy of photocatalysis and photolysis systems for the removal of ethylene under different storage conditions. Postharvest Biology and Technology 2019; 147: 68–77. doi: 10.1016/j.postharvbio.2018.09.006

He D, Su H, Li X, et al. Heterostructure TiO2 polymorphs design and structure adjustment for photocatalysis. Science Bulletin 2018; 63(5): 314–321. doi: 10.1016/j.scib.2018.02.008

Zhou S, Wang Y, Zhou K, et al. In-situ construction of Z-scheme g-C3N4/WO3 composite with enhanced visible-light responsive performance for nitenpyram degradation. Chinese Chemical Letters 2021; 32(7): 2179–2182. doi: 10.1016/j.cclet.2020.12.002

Cheng L, Zhang Y, Fan W, et al. Synergistic adsorption-photocatalysis for dyes removal by a novel biochar–based Z-scheme heterojunction BC/2ZIS/WO3: Mechanistic investigation and degradation pathways. Chemical Engineering Journal 2022; 445: 136677. doi: 10.1016/j.cej.2022.136677

Abreu NJ, Valdés H, Zaror CA, et al. Ethylene adsorption onto natural and transition metal modified Chilean zeolite: An operando DRIFTS approach. Microporous and Mesoporous Materials 2019; 274: 138–148. doi: 10.1016/j.micromeso.2018.07.043

Cisneros L, Gao F, Corma A. Silver nanocluster in zeolites. ADSORPTION of ETHYLENE traces for fruit preservation. Microporous and Mesoporous Materials 2019; 283: 25–30. doi: 10.1016/j.micromeso.2019.03.032

Gaikwad KK, Singh S, Lee YS. High adsorption of ethylene by alkali-treated halloysite nanotubes for food-packaging applications. Environmental Chemistry Letters 2018; 16(3): 1055–1062. doi: 10.1007/s10311-018-0718-7

Lee MH, Seo H, Park HJ. Thyme oil encapsulated in halloysite nanotubes for antimicrobial packaging system. Journal of Food Science 2017; 82(4): 922–932. doi: 10.1111/1750-3841.13675

Limlamthong M, Jia X, Jang E, et al. An anti-humidity palladium-containing MFI composite as a robust ethylene scavenger. Microporous and Mesoporous Materials 2022; 341: 112090. doi: 10.1016/j.micromeso.2022.112090

Fan X, Wang Y, Kong L, et al. A nanoprotein-functionalized hierarchical composite air filter. ACS Sustainable Chemistry & Engineering 2018; 6(9): 11606–11613. doi: 10.1021/acssuschemeng.8b01827

Fan X, Rong L, Li Y, et al. Fabrication of bio-based hierarchically structured ethylene scavenger films via electrospraying for fruit preservation. Food Hydrocolloids 2022; 133: 107837. doi: 10.1016/j.foodhyd.2022.107837

Hitabatuma A, Wang P, Su X, et al. Metal-organic frameworks-based sensors for food safety. Foods 2022; 11(3): 382. doi: 10.3390/foods11030382

Zhang Y, Yuan S, Chen X, et al. Potential of metal-organic frameworks to adsorb ethylene for fresh produce active packaging applications. Food Packaging and Shelf Life 2023; 35: 101034. doi: 10.1016/j.fpsl.2023.101034

Nian L, Wang M, Zeng Y, et al. Modified HKUST-1-based packaging with ethylene adsorption property for food preservation. Food Hydrocolloids 2023; 135: 108204. doi: 10.1016/j.foodhyd.2022.108204

Yang H, Ma C, Li Y, et al. Synthesis, characterization and evaluations of the Ag/ZSM-5 for ethylene oxidation at room temperature: Investigating the effect of water and deactivation. Chemical Engineering Journal 2018; 347: 808–818. doi: 10.1016/j.cej.2018.04.095

Saud S, Nguyen DB, Kim SG, et al. Improvement of ethylene removal performance by adsorption/oxidation in a pin-type corona discharge coupled with Pd/ZSM-5 catalyst. Catalysts 2020; 10(1): 133. doi: 10.3390/catal10010133

Saud S, Nguyen DB, Bhattarai RM, et al. Plasma-catalytic ethylene removal by a ZSM-5 washcoat honeycomb monolith impregnated with palladium. Journal of Hazardous Materials 2022; 426: 127843. doi: 10.1016/j.jhazmat.2021.127843

Wei H, Li L, Zhang T, et al. Surface-modified CeO2-octahedron-supported Pt nanoparticles as ethylene scavengers for fruit preservation. ACS Applied Nano Materials 2023; 6(5): 3738–3749. doi: 10.1021/acsanm.2c05454

Mori T, Shigyo T, Nomura T, et al. Ethylene oxidation activity of silica-supported platinum catalysts for the preservation of perishables. Catalysis Science & Technology 2022; 12(10): 3116–3122. doi: 10.1039/d2cy00335j

Nakata K, Fujishima A. TiO2 photocatalysis: Design and applications. Journal of Photochemistry and Photobiology C: Photochemistry Reviews 2012; 13(3): 169–189. doi: 10.1016/j.jphotochemrev.2012.06.001

Buzzetti L, Crisenza GEM, Melchiorre P. Mechanistic studies in photocatalysis. Angewandte Chemie International Edition 2019; 58(12): 3730–3747. doi: 10.1002/anie.201809984

Bai S, Jiang J, Zhang Q, et al. Steering charge kinetics in photocatalysis: Intersection of materials syntheses, characterization techniques and theoretical simulations. Chemical Society Reviews 2015; 44(10): 2893–2939. doi: 10.1039/c5cs00064e

Meng W, Zhao Y, Dai D, et al. Synergy of Au–Pt for enhancing ethylene photodegradation performance of flower-like TiO2. Nanomaterials 2022; 12(18): 3221. doi: 10.3390/nano12183221

De Chiara MLV, Pal S, Licciulli A, et al. Photocatalytic degradation of ethylene on mesoporous TiO2/SiO2 nanocomposites: Effects on the ripening of mature green tomatoes. Biosystems Engineering 2015; 132: 61–70. doi: 10.1016/j.biosystemseng.2015.02.008

Liu H, Wang Z, Li H, et al. Photocatalytic degradation of ethylene by Ga2O3 polymorphs. RSC Advances 2018; 8(26): 14328–14334. doi: 10.1039/c8ra02212g

Chen WJ, Sun X, Liu Y, et al. Nb2O5 Nanorod bundles for photocatalytic ethylene oxidation. ACS Applied Nano Materials 2020; 3(3): 2573–2581. doi: 10.1021/acsanm.9b02621

Fraga FC, Rocca DGD, José HJ, et al. Evaluation of reactive oxygen species and photocatalytic degradation of ethylene using β-Ag2MoO4/g-C3N4 composites. Journal of Photochemistry and Photobiology A: Chemistry 2022; 432: 114102. doi: 10.1016/j.jphotochem.2022.114102

Zhu X, Liang X, Wang P, et al. Porous Ag-ZnO microspheres as efficient photocatalyst for methane and ethylene oxidation: Insight into the role of Ag particles. Applied Surface Science 2018; 456: 493–500. doi: 10.1016/j.apsusc.2018.06.127

Fonseca J de M, Pabón NYL, Valencia GA, et al. Ethylene scavenging properties from hydroxypropyl methylcellulose-TiO2 and gelatin-TiO2 nanocomposites on polyethylene supports for fruit application. International Journal of Biological Macromolecules 2021; 178: 154–169. doi: 10.1016/j.ijbiomac.2021.02.160

Chen X, Li R, Pan X, et al. Fabrication of In2O3-Ag-Ag3PO4 composites with Z-scheme configuration for photocatalytic ethylene degradation under visible light irradiation. Chemical Engineering Journal 2017; 320: 644–652. doi: 10.1016/j.cej.2017.03.072

Su Y, Xu X, Li R, et al. Design and fabrication of a CdS QDs/Bi2WO6 monolayer S-scheme heterojunction configuration for highly efficient photocatalytic degradation of trace ethylene in air. Chemical Engineering Journal 2022; 429: 132241. doi: 10.1016/j.cej.2021.132241

Song X, Li Y, Wei Z, et al. Synthesis of BiVO4/P25 composites for the photocatalytic degradation of ethylene under visible light. Chemical Engineering Journal 2017; 314: 443–452. doi: 10.1016/j.cej.2016.11.164

Liu X, Zhai H, Wang P, et al. Synthesis of a WO3 photocatalyst with high photocatalytic activity and stability using synergetic internal Fe3+ doping and superficial Pt loading for ethylene degradation under visible-light irradiation. Catalysis Science & Technology 2019; 9(3): 652–658. doi: 10.1039/c8cy02375a

Thalluri SM, Hussain M, Saracco G, et al. Green-Synthesized BiVO4 oriented along {040} facets for visible-light-driven ethylene degradation. Industrial & Engineering Chemistry Research 2014; 53(7): 2640–2646. doi: 10.1021/ie403999g

Meng L, Qu Y, Jing L. Recent advances in BiOBr-based photocatalysts for environmental remediation. Chinese Chemical Letters 2021; 32(11): 3265–3276. doi: 10.1016/j.cclet.2021.03.083

Siripatrawan U, Kaewklin P. Fabrication and characterization of chitosan-titanium dioxide nanocomposite film as ethylene scavenging and antimicrobial active food packaging. Food Hydrocolloids 2018; 84: 125–134. doi: 10.1016/j.foodhyd.2018.04.049

Xin Z, Zhao X, Ji H, et al. Amorphous carbon-linked TiO2/carbon nanotube film composite with enhanced photocatalytic performance: The effect of interface contact and hydrophilicity. Chinese Chemical Letters 2021; 32(7): 2151–2154. doi: 10.1016/j.cclet.2020.11.054

Liu Y, Feng J. An attempt towards fabricating reduced graphene oxide composites with traditional polymer processing techniques by adding chemical reduction agents. Composites Science and Technology 2017; 140: 16–22. doi: 10.1016/j.compscitech.2016.12.026

Lundstedt A, Papadakis R, Li H, et al. White‐light photoassisted covalent functionalization of graphene using 2‐propanol. Small Methods 2017; 1(11): 1700214. doi: 10.1002/smtd.201700214

Li H, Papadakis R, Jafri SHassanM, et al. Superior adhesion of graphene nanoscrolls. Communications Physics 2018; 1(1): 44. doi: 10.1038/s42005-018-0043-2

Lv N, Li Y, Huang Z, et al. Synthesis of GO/TiO2/Bi2WO6 nanocomposites with enhanced visible light photocatalytic degradation of ethylene. Applied Catalysis B: Environmental 2019; 246: 303–311. doi: 10.1016/j.apcatb.2019.01.068

Khan ZU, Kausar A, Ullah H, et al. A review of graphene oxide, graphene buckypaper, and polymer/graphene composites: Properties and fabrication techniques. Journal of Plastic Film & Sheeting 2016; 32(4): 336–379. doi: 10.1177/8756087915614612

Xie X, Li L, Ye S, et al. Photocatalytic degradation of ethylene by TiO2 nanotubes/ reduced graphene oxide prepared by gamma irradiation. Radiation Physics and Chemistry 2020; 169: 108776. doi: 10.1016/j.radphyschem.2020.108776

Huang M, Lin J, Li R, et al. Hierarchical ZnO nanosheet-reduced graphene oxide composites for photocatalytic ethylene oxidation. ACS Applied Nano Materials 2021; 5(2): 1828–1835. doi: 10.1021/acsanm.1c03387

Liu J, Chen C, Zhang K, et al. Applications of metal–organic framework composites in CO2 capture and conversion. Chinese Chemical Letters 2021; 32(2): 649–659. doi: 10.1016/j.cclet.2020.07.040

Zhao H, Xia Q, Xing H, et al. Construction of pillared-layer MOF as efficient visible-light photocatalysts for aqueous Cr(VI) reduction and dye degradation. ACS Sustainable Chemistry & Engineering 2017; 5(5): 4449–4456. doi: 10.1021/acssuschemeng.7b00641

Yang C, You X, Cheng J, et al. A novel visible-light-driven In-based MOF/graphene oxide composite photocatalyst with enhanced photocatalytic activity toward the degradation of amoxicillin. Applied Catalysis B: Environmental 2017; 200: 673–680. doi: 10.1016/j.apcatb.2016.07.057

Chen L, Xie X, Song X, et al. Photocatalytic degradation of ethylene in cold storage using the nanocomposite photocatalyst MIL101(Fe)- TiO2-rGO. Chemical Engineering Journal 2021; 424: 130407. doi: 10.1016/j.cej.2021.130407

Lin B, Luo Y, Teng Z, et al. Development of silver/titanium dioxide/chitosan adipate nanocomposite as an antibacterial coating for fruit storage. LWT - Food Science and Technology 2015; 63(2): 1206–1213. doi: 10.1016/j.lwt.2015.04.049

Licciulli A, Riccardis AD, Pal S, et al. Ethylene photo-oxidation on copper phthalocyanine sensitized TiO2 films under solar radiation. Journal of Photochemistry and Photobiology A: Chemistry 2017; 346: 523–529. doi: 10.1016/j.jphotochem.2017.06.046

Chawengkijwanich C, Pokhum C, Srisitthiratkul C, et al. Fabrication of water-based TiO2-coated pleated synthetic fiber toward photocatalytic oxidation of VOCs and CO for indoor air quality improvement. Journal of Environmental Engineering 2019; 145(6). doi: 10.1061/(ASCE)EE.1943-7870.0001521

Fonseca J de M, Pabón NYL, Nandi LG, et al. Gelatin-TiO2-coated expanded polyethylene foam nets as ethylene scavengers for fruit postharvest application. Postharvest Biology and Technology 2021; 180: 111602. doi: 10.1016/j.postharvbio.2021.111602

Böhmer-Maas BW, Fonseca LM, Otero DM, et al. Photocatalytic zein-TiO2 nanofibers as ethylene absorbers for storage of cherry tomatoes. Food Packaging and Shelf Life 2020; 24: 100508. doi: 10.1016/j.fpsl.2020.100508

Kaewklin P, Siripatrawan U, Suwanagul A, et al. Active packaging from chitosan-titanium dioxide nanocomposite film for prolonging storage life of tomato fruit. International Journal of Biological Macromolecules 2018; 112: 523–529. doi: 10.1016/j.ijbiomac.2018.01.124

Wang C, Ajji A. Development of a novel ethylene scavenger made up of pumice and potassium permanganate and its effect on preservation quality of avocados. Journal of Food Engineering 2022; 330: 111101. doi: 10.1016/j.jfoodeng.2022.111101

Gaikwad KK, Singh S, Negi YS. Ethylene scavengers for active packaging of fresh food produce. Environmental Chemistry Letters 2019; 18(2): 269–284. doi: 10.1007/s10311-019-00938-1

Basso A, de Fátima Peralta Muniz Moreira R, José HJ. Effect of operational conditions on photocatalytic ethylene degradation applied to control tomato ripening. Journal of Photochemistry and Photobiology A: Chemistry 2018; 367: 294–301. doi: 10.1016/j.jphotochem.2018.08.027

Zhu Z, Zhang Y, Shang Y, et al. Electrospun nanofibers containing TiO2 for the photocatalytic degradation of ethylene and delaying postharvest ripening of bananas. Food and Bioprocess Technology 2018; 12(2): 281–287. doi: 10.1007/s11947-018-2207-1

Pathak N, Caleb OJ, Geyer M, et al. Photocatalytic and Photochemical Oxidation of Ethylene: Potential for storage of fresh produce—A review. Food and Bioprocess Technology 2017; 10(6): 982–1001. doi: 10.1007/s11947-017-1889-0

Downloads

Published

2023-06-21

How to Cite

Dong, Y., Ding, Y., Sun, Y., Lu, H., Ma, M., Liu, J., & Liu, L. (2023). Ethylene resistance control technologies and applications in regulation of fruit and vegetable preservation. Food Nutrition Chemistry, 1(1), 13. https://doi.org/10.18686/fnc.v1i1.13

Issue

Section

Review