New version of manuscript template since 2024 Vol.2, No.1

Author Guideline provides the new version of manuscript format guidence, which aims to provide layout formatting instructions for paper published on Journal of Food Nutrition Chemistry.

The new article format introduces two significant enhancements: the License has been changed from CC BY-NC 4.0 to CC BY 4.0, and the Citation Format of the article has been incorporated into the PDF, facilitating easier referencing for scholars.

We kindly invite the readers to take note of these two important updates. The new instruction will be applied since 2024 Vol.2, No.1, and please authors follow this important notice.