OLUFEMI, O. S. 探索非洲香蕉生产促进粮食安全和经济增长—简要综述. 食品营养化学, [S. l.], v. 2, n. 1, p. 173, 2024. DOI: 10.18686/zhfnc.v2i1.173. Disponível em: https://cae.usp-pl.com/index.php/zhfnc/article/view/173. Acesso em: 16 10月. 2024.