LIU, L. Foreword to the Food Nutrition Chemistry. Food Nutrition Chemistry, [S. l.], v. 1, n. 1, p. 12, 2023. DOI: 10.18686/fnc.v1i1.12. Disponível em: https://cae.usp-pl.com/index.php/fnc/article/view/12. Acesso em: 24 apr. 2025.